Elements:
- 2 ¾ cups watermelon, cubed
- 1 kiwi, sliced
- 1 nectarine or peach, sliced
- 1 – 2 scoops Dr. Kellyann’s Full Collagen Protein
- 1/4 cup Coconut Kefir
- 1/8 – 1/4 cups water
- Optionally available:
- 1 to 2 tbsp honey, maple syrup, or coconut sugar as wanted (optionally available)
Instructions:
Add watermelon, nectarines/peaches and optionally available honey right into a blender, mix till clean. Pressure right into a bowl to take away any seeds/pulp. Mix the juice with Collagen Protein. As soon as mixed, fill popsicle molds of your alternative about 3/4 of the way in which with the combination and freeze.
As soon as the watermelon layer is frozen, take away from freezer. Prime the watermelon layer with a splash of coconut kefir. Freeze and let new layer set.
Within the meantime, add kiwis right into a blender with 1/8-1/4 cup of water to determine a clean/watery consistency, not chunky. Add this layer on prime of the kefir layer and freeze as soon as extra. Get pleasure from!
Professional-tip: Use picket popsicle sticks and never the plastic ones from the mould to make sure a firmer maintain within the popsicle.
